This is a story about 3 chefs.
Chef number 3 is named Peter Petrelli. Chef number 2 who is the supervisor for chef number 3 is Hiro Nakamura and finally chef number 1 who is the big boss is known as Sylar.
So the story is like this. Sylar asked Chef number 3 to go to Isketambola for a chef meeting to learn about the recipe of latest cuisine available to the world. Each country is represented by one chef and there are about 100 countries or so. So Chef Petrelli went to the land of the unknown to learn and discuss about the cuisine. Chef Petrelli was amazed with the cuisine and so excited by it. He learned and discussed about it with fellow chefs from all over the world. After few days, he went back to his country and ready to unleash the cuisine to his boss.
When he arrived home, he wrote down the recipe and how to prepare the cuisine. He emailed chef number 1 and CC it to chef number 2 about the recipe and the preparation method of the cuisine and waiting for his response and next instruction anxiously.
After a while, chef number 1 finally read the email from chef number 3. After reading the recipe, chef number 1 replied to chef number 3 …. “Please clear the recipe of that cuisine with chef number 2”
Chef number 3 was dazed, shocked and confused.
Chef number 3 is named Peter Petrelli. Chef number 2 who is the supervisor for chef number 3 is Hiro Nakamura and finally chef number 1 who is the big boss is known as Sylar.
So the story is like this. Sylar asked Chef number 3 to go to Isketambola for a chef meeting to learn about the recipe of latest cuisine available to the world. Each country is represented by one chef and there are about 100 countries or so. So Chef Petrelli went to the land of the unknown to learn and discuss about the cuisine. Chef Petrelli was amazed with the cuisine and so excited by it. He learned and discussed about it with fellow chefs from all over the world. After few days, he went back to his country and ready to unleash the cuisine to his boss.
When he arrived home, he wrote down the recipe and how to prepare the cuisine. He emailed chef number 1 and CC it to chef number 2 about the recipe and the preparation method of the cuisine and waiting for his response and next instruction anxiously.
After a while, chef number 1 finally read the email from chef number 3. After reading the recipe, chef number 1 replied to chef number 3 …. “Please clear the recipe of that cuisine with chef number 2”
Chef number 3 was dazed, shocked and confused.
He asked himself, "What? How am I supposed to clear the recipe with chef number 2 when he was not even there at the meeting!"
